What effect do climate and geography have on farming?

Answer 1

Affecting - but not necessarily determining - what can flourish is the effect of climate and geography on farming.

Specifically, climate has to do with the roles which light, moisture, temperature and wind play. Crops may be drought- or heat-tolerant. They may not appreciate the concentrated moisture, fierce winds, and waterlogged soils of the monsoon or the lack of alternatives to restricted atmospheric humidity and rainfall events in drier climates.

Geography has to do with the location and type of terrain. Crops may be altitude- or landform-specific. Some will grow best higher or lower up while others will prefer coastal, desert, flat, marshy, mountainous or hilly landscapes.

Generally, crops demand certain light, moisture and temperature ranges to develop. Some landforms and weathers may be more accommodating than others. Alongside the guidelines, nevertheless, allowance must be made for the roles of contrary microclimates, human inventiveness, and technological advances which make the impossible possible.

Answer 2

Climate and geography play a significant role in farming. The type of climate, such as temperature and rainfall patterns, determines the crops that can be grown in an area. The geography, including factors like soil quality and topography, affects the suitability of land for farming and the farming methods that can be used. So, farmers need to consider these factors when deciding what to cultivate and how to manage their land.