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What else can I help you with?
A protein catalyst is known as an?
Enzyme.
What kind of molecule is an enzyme-?
The type of molecule that is an enzyme is a protein molecule.
What switchs on enzyme activity while what can switch off or reduce enzyme activity?
Enzyme activators like cofactors or substrates can switch on enzyme activity by binding to the enzyme and promoting its function. Conversely, inhibitors can switch off or reduce enzyme activity by binding to the enzyme and preventing its normal function.
What is the name of the enzyme that activates another enzyme?
The enzyme that activates another enzyme is called a kinase. Kinases add phosphate groups to proteins, a process known as phosphorylation, which can activate or deactivate the target enzyme.
What was the result of mixing the boiled enzyme with milk?
Once you boil the enzyme, it will be inactivated. Milk will have no effects of the enzyme.
What is garfava flour?
Garfava flour: This flour is a blend of chickpea flour and fava bean flour and can be used like chick-pea flour.
Can you make a gingerbread house with wholemeal flour?
You can make them with what ever kind of flour you like - wholemeal wheat flour, rice flour, spelt flour, corn flour, oat flour, potato flour, the list is endless, its up to you.
How do you make AP flour?
AP Flour = All Purpose Flour = Plain Flour
The binding together of an enzyme and a substrate forms a what?
enzyme-substrate complex
Is rice flour similar to plain for self raising flour?
No. Rice flour is made from rice. Plain flour is refined wheat flour. Self rising flour is refined wheat flour with baking powder and salt already in it. Wheat flour has gluten, rice flour does not and cannot be used to substitute for wheat flour.
How can you test the starch damage in wheat flour?
Starch damage in wheat flour can be tested using the iodine test, where a small amount of flour is mixed with iodine solution; a blue-black coloration indicates the presence of damaged starch. Additionally, the falling number test measures the enzyme activity related to starch breakdown, with lower numbers indicating higher starch damage. Other methods include using a laboratory mill to assess particle size distribution and examine the flour's baking performance, as damaged starch affects water absorption and dough properties.
What to enzymes do in an enzyme-substrate?
in an enzyme-substrate complex, the enzyme acts on the substrate .
What is occidental flour?
It is bread flour.
What flour can replace hong kong flour?
Pastry flour.
What does it mean to Add flour mixture alternately with milk?
flour then milk. flour then milk. flour then milk.
Does enzyme has proteins?
An enzyme is a protein
How many cups of flour equal 600 grams of flour?
How many cups of flour equals 600 grams of flour?
