The group of molecules that are rich in carbon and hydrogen is called hydrocarbons.
Organic molecules are rich in carbons.
Inorganic molecules do not have much carbons in them. For example water.
A carbohydrate is an energy-rich organic compound made of the elements carbon, hydrogen, and oxygen. Like carbohydrates, lipids are energy-rich organic compounds made of carbon, hydrogen, and oxygen. Lipids contain even more energy than carbohydrates. Proteins are large organic molecules made of carbon, hydrogen, oxygen, nitrogen, and, in some cases, sulfur. Nucleic acids are very long organic molecules made of carbon, oxygen, hydrogen, nitrogen, and phosphorus.
ATP and NADPH novanet :)
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This the addition of hydrogen or proton of an acid to the carbon double bond that has already has the most hydrogen i.e "the rich get the richer" In a reaction involving carbon - carbon double bond, in a electrophilic additon to an alkene, the electrophilic adds in such a way to form the most stable intermediate. HCL, HBr and HI add to alkene to form markovnikov's products.
The three-carbon molecules of PGA are converted to energy-rich G3P sugar molecules by the process of photosynthesis, specifically during the Calvin cycle. This conversion involves a series of enzyme-catalyzed reactions that ultimately produce G3P, a crucial intermediate in the production of glucose and other carbohydrates. The energy needed for this process is derived from sunlight and carried out in the chloroplasts of plant cells.
A carbohydrate is an energy-rich organic compound made of the elements carbon, hydrogen, and oxygen. Like carbohydrates, lipids are energy-rich organic compounds made of carbon, hydrogen, and oxygen. Lipids contain even more energy than carbohydrates. Proteins are large organic molecules made of carbon, hydrogen, oxygen, nitrogen, and, in some cases, sulfur. Nucleic acids are very long organic molecules made of carbon, oxygen, hydrogen, nitrogen, and phosphorus.
hydrogen and carbon
All foods are rich in carbon. Life is carbon based. All organic molecules contain carbon. I can think of a few condiments that have no carbon (salt for example).
lipids are a broad group of naturally occurring molecules which includes fats, waxes, sterols, fat-soluble vitamins (such as vitamins A, D, E and K), monoglycerides, diglycerides, phospholipids, and others. The main biological functions of lipids include energy storage, as structural components of cell membranes, and as important signaling molecules.simple answer: lipids are energy-rich compounds made of carbon, oxygen, and hydrogen. Lipids are organic molecules that contain hydrogen and carbon and are crucial for cell growth.
Fossil fuels are rich in carbon, which is a key component that gets released when they are burned. This carbon-rich content is what contributes to the greenhouse gas emissions associated with fossil fuel combustion.
Many molecules in the body contain carbon, including proteins, carbohydrates, lipids, and nucleic acids. These organic molecules are essential for various cellular functions and make up a significant portion of our body's structure.
Proteins are long chain nutrients that contain nitrogen, carbon, hydrogen, and oxygen. These macromolecules are essential for various biological processes in the body, including structural support, enzyme function, and transportation of molecules. Protein-rich foods include meat, dairy products, legumes, and nuts.
ATP and NADPH novanet :)
Deoxyribonucleic acid (DNA) is an organic molecule rich with carbon (C). DNA is complex containing the organic component molecules of adenine, thymine, guanine and cytosine also.
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Coal is rich in carbon, making it a valuable source of energy. It also contains varying amounts of other elements such as sulfur, hydrogen, oxygen, and nitrogen. The composition of coal can vary depending on its type and location.
During photosynthesis, plants use sunlight to convert water and carbon dioxide into glucose and oxygen. The water molecules are split into hydrogen and oxygen atoms through a process called photolysis, which occurs in the thylakoid membranes of chloroplasts. The oxygen atoms are released as oxygen gas, while the hydrogen atoms are used to create energy-rich molecules that drive the production of glucose.