It depends. The enzymes may be less efficient or stop working completely, it's the best answer I can give for such a general question.
the cell usually dies because the chemicals destory the cell.
It would depend on what and how great the disturbance was.
migotionistus
In chemical Digestion, starch and fat are digested by the enzymes in saliva
It wouldn't taste nice
When lactose is absent, the lac operon is typically turned off or repressed. This means that the genes involved in lactose metabolism are not actively transcribed and the production of the necessary enzymes is halted.
As you age your metabolism can very easily go haywire.
you die
They interfere.
they get a sun tan
Degraded
enzymes undergo denaturation when heated to high temperatures
nothing.
Depends on the chemicals, you get a different reaction from different ones.
Raspberries often get eaten. Chemicals may be used or misused.
Hydrogen sulfide can disrupt the body's ability to use oxygen, leading to tissue damage and potentially affecting the nervous system and other organs. In the bloodstream, it can interfere with enzymes and other proteins, causing various harmful effects.
startch is broken down by enzymes