it is changed into oxygen
Chloroplasts convert light energy to food during photosynthesis in plants.
Chloroplasts convert light energy to food during photosynthesis in plants.
Water is the molecule that is split during the light reaction of photosynthesis when releasing oxygen.
Chloroplasts are the cells responsible for trapping light during photosynthesis. They contain the pigment chlorophyll, which absorbs light energy and converts it into chemical energy that the plant can use.
According to the second law of thermodynamics, some of the light energy absorbed during photosynthesis is lost as heat energy due to inefficiencies in the conversion process. This means that not all the light energy is converted into chemical energy in the bonds of glucose molecules produced during photosynthesis.
It decreases. Photosynthesis depends on the availability of light.
Photosynthesis uses light energy along with carbon dioxide to make molecules, or food energy. This food energy is stored in chemical bonds.
Water molecule is split during the light reactions of photosynthesis to release oxygen.
Chloroplasts convert light energy to food during photosynthesis in plants.
Chloroplasts convert light energy to food during photosynthesis in plants.
Water is the molecule that is split during the light reaction of photosynthesis when releasing oxygen.
Chloroplasts are the cells responsible for trapping light during photosynthesis. They contain the pigment chlorophyll, which absorbs light energy and converts it into chemical energy that the plant can use.
Light is absorbed during photosynthesis. (That's the meaning of photo!)
During the process of photosynthesis, light energy is converted to chemical energy.
it is absorbing in. Pigments are absorbing light.
happens during daylight where the plant takes in carbon dioxide and absorb sunlight to create food for itself
According to the second law of thermodynamics, some of the light energy absorbed during photosynthesis is lost as heat energy due to inefficiencies in the conversion process. This means that not all the light energy is converted into chemical energy in the bonds of glucose molecules produced during photosynthesis.