When substances get hot, the molecules gain energy and vibrate more rapidly. This increase in molecular motion causes the substance to expand, changing its physical state (e.g. from solid to liquid or from liquid to gas) if the heating continues. Heating can also break the bonds between molecules, leading to chemical reactions and changes in the substance's properties.
Mixing a teaspoon of coffee into hot water is primarily a physical reaction. The coffee granules dissolve in the water, resulting in a solution, but no new substances are formed. This process involves the physical dispersion of the coffee particles rather than a change at the molecular level that would indicate a chemical reaction.
Hot tea is not a colloid; it is considered a solution. In tea, the soluble compounds from tea leaves dissolve in water, creating a homogeneous mixture where the dissolved substances are evenly distributed at a molecular level. A colloid, on the other hand, involves larger particles that remain suspended within the mixture, such as milk or fog. Therefore, while hot tea may contain suspended particles like tea leaves, the brewed liquid itself is primarily a solution.
because hot water can meltsubstances faster ..
Zinc can be virtually any temperature as can nearly all substances. No substance in inherently hot or cold.
Sucrose is more soluble in hot water due to the increase in molecular motion of the solute and solvent.
It expands
All get very hot.
A hot cup of soup contains thermal energy, which is a form of nonmechanical energy related to the motion of particles at the molecular level.
Mixing a teaspoon of coffee into hot water is primarily a physical reaction. The coffee granules dissolve in the water, resulting in a solution, but no new substances are formed. This process involves the physical dispersion of the coffee particles rather than a change at the molecular level that would indicate a chemical reaction.
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Hot tea is not a colloid; it is considered a solution. In tea, the soluble compounds from tea leaves dissolve in water, creating a homogeneous mixture where the dissolved substances are evenly distributed at a molecular level. A colloid, on the other hand, involves larger particles that remain suspended within the mixture, such as milk or fog. Therefore, while hot tea may contain suspended particles like tea leaves, the brewed liquid itself is primarily a solution.
the sweat level increases when we get too hot.this happens because evaporation take place quickly and more water is evaporated.
Yes.
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because hot water can meltsubstances faster ..
.it gets hot and if you tuch it it will burn you what happens is it steams
due to forced convection and molecular motion