Matter
You could use a BMI calculator which gives you a ratio. The ratio is your weight in relation to your height. You can use this ratio as your percentage to measure how far you are from your ideal weight.
Your weight changes. Relatively your weight increase on planets bigger than Earth and your weight usually decreases on planets smaller than Earth.
Shellfish are typically measured by weight in units such as pounds or kilograms. The quantity of shellfish can also be specified by counting the number of individuals, such as pieces or pieces per pound.
Your weight becomes three times as greater.
Matter
Matter
This demonstrates the conservation of mass, as the total mass of the rock remains the same even though it has been weathered into smaller pieces.
This scenario demonstrates the conservation of mass. Weathering breaks down the rock into smaller pieces, but the total mass of the smaller pieces remains equal to the original rock.
the total mass of the pie remains constant, regardless of how it is sliced into pieces. This means that the sum of the masses of all the individual pieces will equal the original mass of the whole pie.
Weight causes the elastic material to stretch. The material may be stretched beyond its elastic limit. If this happens, then the material rips or tears, or it does not return to its original size.
Original
(Original body weight)-(current body weight)= weight lost (weight lost)/(original body weight) * 100 = % of dehydration (degree of dehydration)
density units are kg per cubic meter. if you reduce the weight, and reduce the size they cancel out, and the density is the same.
To calculate the percentage of weight loss, subtract the current weight from the original weight, then divide that number by the original weight and multiply by 100. This will give you the percentage of weight lost.
To calculate the percentage of weight loss, you subtract the current weight from the original weight, divide that number by the original weight, and then multiply by 100. This will give you the percentage of weight lost.
To calculate the percentage of weight loss, you subtract the current weight from the original weight, divide that number by the original weight, and then multiply by 100. This will give you the percentage of weight lost.