they put the gas in and then shake it up in a machine for 30 mins and then they leave it to dry and add sugar. My uncles a scientist that's how I know.
Most fizzy pops contain a lot of sugar and thus makes you put on weight. The fizzy drinks that contain no sugar do not cause you to put on weight, but they cause you to hold onto weight for longer...if you drink it all the time, then it may be difficult to lose weight.
When you put an egg in soda, the acid in the soda starts to break down the outer shell of the egg due to its corrosive properties. Over time, the eggshell will dissolve, leaving the egg inside intact but without its protective shell.
When you put a raw egg in vinegar, the acid in the vinegar dissolves the eggshell. This leaves you with just the egg membrane. When you then place the egg in saltwater, osmosis occurs where water moves from the egg to the saltwater or vice versa depending on the concentration gradient, causing the egg to shrink or swell.
If you put an egg in salt water for a week, the egg will begin to undergo osmosis. The salt concentration in the water will cause water to move out of the egg, resulting in the egg shrinking and becoming smaller in size. The egg's membrane may also become translucent or appear to be semi-transparent.
Carbon dioxide is added to fizzy drinks to give them bubbles, or carbonation. This process makes the drink fizzy and creates a pleasant sensation on the palate. Additionally, carbon dioxide also acts as a preservative, helping to extend the shelf life of the drink.
Carbon dioxide gas is used to put fizz into fizzy drinks. When pressure is released, the gas bubbles out, creating the sparkling effect in the drink.
nothing happens
what happens when you put a egg in
It will get wet.
it will explode
When you put vinegar in a naked egg the shell will decrease its shell then turning into a smelly egg
CO2 gas is put into solution in a fizzy drink. When the drink is poured, some of the gas contained in solution starts to form bubbles on the surface of the glass. They attempt to hold on, but with the agitation pouring, many are knocked free instantly to float to the surface and pop.
nothing happens
the outside of the egg will be hard because the egg will be boiling
I think that the egg shrivels up
It floats.