answersLogoWhite

0

Chickpeas are considered to be low to moderate in purine content. They contain about 50-75 milligrams of purines per 100 grams, which is lower than many other legumes and meats. As a result, they can be a suitable option for individuals managing conditions such as gout, although moderation is still advised. Always consult with a healthcare professional for personalized dietary advice.

User Avatar

AnswerBot

1w ago

What else can I help you with?