lipids
All three are carbon based compounds.
Two examples of substances that contain complex molecules are DNA and proteins. DNA is a complex molecule found in the nucleus of cells that carries genetic information, while proteins are composed of long chains of amino acids and play a variety of essential roles in the body.
It is a polysaccharide the Glycogen.
No, glycogen does not contain amino acids. Glycogen is a polysaccharide made up of glucose molecules and serves as a storage form of glucose in animals and humans. Amino acids are the building blocks of proteins and are not found in glycogen.
There are four major types of macromolecules: Lipids, Nucleic Acids, Proteins, and Carbohydrates.
All three are carbon based compounds.
Two examples of substances that contain complex molecules are DNA and proteins. DNA is a complex molecule found in the nucleus of cells that carries genetic information, while proteins are composed of long chains of amino acids and play a variety of essential roles in the body.
It is a polysaccharide the Glycogen.
DNA is packaged very tight by proteins. Proteins found around the DNA supports both the structure and functions. The proteins and the DNA make up the chromosomes. Proteins and DNA in animal cells are chromatin! DNA contains information because of the DNA's structure!
No, glycogen does not contain amino acids. Glycogen is a polysaccharide made up of glucose molecules and serves as a storage form of glucose in animals and humans. Amino acids are the building blocks of proteins and are not found in glycogen.
Large molecules that contain carbon and are held together by covalent. They are the structural units of glycogen.
Large molecules that contain carbon and are held together by covalent. They are the structural units of glycogen.
There are four major types of macromolecules: Lipids, Nucleic Acids, Proteins, and Carbohydrates.
DNA stores instructions for making proteins.
we have DNA to make proteins.
DNA served as the blueprint for the synthesis of proteins
DNA & RNA are used in making proteins during transcription and translation reactions .