neve
A form of fine granular snow is called "graupel." It is precipitation that forms when snowflakes encounter supercooled water droplets in the atmosphere, leading to the formation of small, soft pellets of ice. Graupel is often mistaken for hail but is different in composition and formation.
Rainbows do not usually form after a snow storm
Calcium granules are not good conductors of electricity. As a metal, calcium can conduct electricity to some extent, but in its granulated form, the surface area and the presence of oxides or other contaminants can inhibit its conductivity. Typically, metals in bulk form exhibit better conductivity than in granulated or powdered forms.
Snow is actually considered a form of precipitation. Precipitation refers to any form of water that falls from clouds and reaches the ground. Snow, along with rain, sleet, and hail, all fall under the category of precipitation.
Snow can form at varying altitudes depending on the temperature and weather conditions. In general, snow can form at altitudes as low as sea level if the temperature is cold enough. However, in mountainous regions, snow can form at higher altitudes due to colder temperatures.
Granulated sugar is a dry form of sugar made up of fine crystals, while sugar syrup is a liquid form of sugar made by dissolving sugar in water. Sugar syrup is often used in recipes that require a liquid sweetener, while granulated sugar is used in baking and cooking as a dry sweetener.
If a salt is soluble then its granulated form is ALSO soluble, though it might take some more time when coarsely in stead of fine. However there are also quite a lot of INsoluble salts, in case of which grinding never does help to make it (more) soluble!
granulated sugar means less fine sugar. fine sugar is the same as castor sugar!
To make granulated sugar at home, you can start by blending regular white sugar in a food processor until it reaches a fine, granulated consistency. This process helps break down the sugar crystals into smaller pieces, creating homemade granulated sugar.
A form of fine granular snow is called "graupel." It is precipitation that forms when snowflakes encounter supercooled water droplets in the atmosphere, leading to the formation of small, soft pellets of ice. Graupel is often mistaken for hail but is different in composition and formation.
The main distinguishing feature of confectioners' sugar is that its a very fine powder (while regular sugar is often in powder form, it is more granular, hence the name granulated). This helps the confectioners' sugar dissolve faster, which may aid in some applications.
Sugar is a white, crystalline substance that typically comes in granulated form, similar in appearance to table salt. It can also be found in refined forms such as powdered sugar or brown sugar.
A granulated form of a substance will react quicker than the same solid in cube form, as there is more surface area exposed to the reagents when the solid is in granulated form.
Superfine sugar- or Bartender's sugar, is more course than powdered sugar. Superfine sugar is similar to castor sugar (and can substitute each other), but if I were to put it in order, Superfine would have the largest granules, and powdered sugar would have the smallest. Powdered sugar cannot be substituted with superfine sugar, or castor sugar, since it's too fine :3.
ground granulated blast furnace slag
Granulated sugar is derived from sugar cane or sugar beets. The process involves extracting the juice from the plants, purifying it, and then crystallizing it into sugar crystals. These crystals are then dried and ground into the familiar granulated form.
It's possible to be in blizzard conditions from wind blowing fine powder-snow about, even though no snow is falling from the sky, as an analogue to a sand-storm. I believe a lot of Polar-regions blizzards are of this form.