a pea plant that has sprouted or fully developed.
Ungerminated pollen grain is inactive and has not started the process of fertilization, while germinated pollen grain has started growing a pollen tube towards the ovule for fertilization. Germinated pollen grain is actively involved in the fertilization process, while ungerminated pollen grain is not.
The primary Parts; of which there are two - the Root shoot and the Sky shoot. Edited answer: The germinated seed has a radicle and a plumule. The portion above cotyledones in plumule forms the shoot.
Germinated grains have increased levels of nutrients compared to non-germinated grains because the germination process activates enzymes that break down complex nutrients into simpler forms that are more easily absorbed by the body. This process also increases the bioavailability of vitamins and minerals in the grains, making them more nutritious. Additionally, germinated grains have higher levels of antioxidants and fiber, which contribute to their nutritive value.
no a pea is not evan a plant!
The seed coat has busted and the seedling is beginning to emerge
Yes soup pea seeds can be germinated indoors. If we provide the required parameters for seed germination to the viable seeds.
Germinated.
foe a dormant seed it is almost negligible and for a germinated seed it is more.
Sprouts are germinated food grains.
Sprouts are germinated food grains.
i want the answer for this question.
Ungerminated pollen grain is inactive and has not started the process of fertilization, while germinated pollen grain has started growing a pollen tube towards the ovule for fertilization. Germinated pollen grain is actively involved in the fertilization process, while ungerminated pollen grain is not.
tang ina mo !
The small seeds have a long viability, and can germinate after many years. It has a hard seed coat, which protects the seed from harsh arid environments until the next rainfall. Once germinated, seedlings quickly establish a deep taproot, vital for desert survival.
a germinated seed will run to maturity from 30 days for radishesto 120 days for some variety of tomatoes and even longer for pumkins
Germinated or sprouted grains are very beneficial to our health. Their nutritional profile has changed through the germination process, thus making them easier to digest.
The stigma is germinated (fertilised) by the pollen sticking to it.