A hydrophobic compound that simultaneously stores energy would be a hydrocarbon. There are several types of hydrocarbons, but oil is distinct in being unmixable with water.
Lipid
yes it is soluble in water as we know from the common principal of "like dissolves like" in this case water is a polar molecule as well as the molecule in question therefore the molecule you specified will infact dissolve in water
yes it is becasue water is a polar molecule and therefore, can only disolve another polar molecule such as ch2o
Many alcohols are soluble in water because of the -OH group that they all contain. This is the polar part of the molecule which makes it polar and thus soluble in water. The part of the molecule that limits the solubility in water is the carbon chain attached to this -OH group. The longer and more branched the carbon chain, the less soluble it is in water.
Glycogen is soluble because it is composed of many glucose molecules linked together in a branched structure. These glucose molecules are hydrophilic, meaning they are attracted to water and can readily dissolve in it. This solubility allows glycogen to be stored in cells and readily broken down to release glucose when needed for energy.
Carbohydrate.
Not a polar molecule.
Lipid
lipid
Nonpolar molecules are generally not soluble in water because water is a polar molecule and like dissolves like.
yes it is soluble in water as we know from the common principal of "like dissolves like" in this case water is a polar molecule as well as the molecule in question therefore the molecule you specified will infact dissolve in water
No, carbon tetraiodide (CI4) is not soluble in water. It is a nonpolar molecule and therefore does not interact well with polar water molecules.
Iodine is not a soluble because its non polar and does not dissolve in water , it sinks to the bottom and turns the water a yellow colour.
yes it is becasue water is a polar molecule and therefore, can only disolve another polar molecule such as ch2o
Many alcohols are soluble in water because of the -OH group that they all contain. This is the polar part of the molecule which makes it polar and thus soluble in water. The part of the molecule that limits the solubility in water is the carbon chain attached to this -OH group. The longer and more branched the carbon chain, the less soluble it is in water.
Hydrogen bonds that the guest molecule create with the water makes it water soluble.
Glycogen is soluble because it is composed of many glucose molecules linked together in a branched structure. These glucose molecules are hydrophilic, meaning they are attracted to water and can readily dissolve in it. This solubility allows glycogen to be stored in cells and readily broken down to release glucose when needed for energy.