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Another common use of food produced by plants is for animal feed. Many crops, such as corn and soybeans, are specifically cultivated to nourish livestock, contributing to the production of meat, dairy, and eggs. Additionally, plant-based foods are often processed into products like oils, snacks, and beverages, further extending their utility beyond direct human consumption.

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1w ago

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Do plants produced food when they have no nitrogen?

No,plants need nitrogen.


What is the equation for photosenthesis?

it is the food that is produced in plants


What is food produced by plants called?

its called basil


Where is most of a plants food made?

Food for plant is produced in chloroplasts.Photosynthesis produces food for plant.


How heat is produced by food making process by plants?

Heat is produced by the food making process in plants as a by product. As the plant break down food, heat is given off along with energy which is consumed directly by the plant.


In which cellular structure is food produced in plants?

This is so east the answer is chloroplast


What is the chemical formula of the food produced by plants?

C6H12O6 (Known as glucose).


The food produced by plants during photosynthesis is used?

The food produced by plants during photosynthesis is used as a source of energy for the plant's growth and metabolism. This stored energy can also be used by other organisms that consume plants for their own survival. Additionally, some of the food produced may be stored in the form of starch for later use by the plant.


Disadvantage of agriculture?

Traditionalfarming was more reliant upon rainfall to water the plants, so dought was a common issue. The quantity of food produced was less per acre, which, when combined with drought, caused starvation. The quality of the food produced was lower than the quality of today.


What is the science of growing plants for market?

Depends on the intended use of the plants: Ornamental plants grown for gardens or landscaping are normally produced by horticulturists. Plants grown for food consumption are grown and produced by agriculturists.


Disadvantages of traditional agriculture?

Traditionalfarming was more reliant upon rainfall to water the plants, so dought was a common issue. The quantity of food produced was less per acre, which, when combined with drought, caused starvation. The quality of the food produced was lower than the quality of today.


How does plants use photosynthesis?

It is used to make food. glucose is produced mainly