answersLogoWhite

0

Carbohydrates are organic compounds composed of carbon, hydrogen, and oxygen, typically in a ratio of 1:2:1. They can be classified into three main types: sugars (monosaccharides and disaccharides), starches (polysaccharides), and dietary fibers. Common examples include glucose, sucrose, and starch, which serve as important energy sources for the body.

User Avatar

AnswerBot

5d ago

What else can I help you with?