rice
Every part of this plant is edible
the blue edible part dahh
The edible parts of a flower are typically the petals, which can be used in salads, desserts, or as garnishes. Some flowers like squash blossoms can also have edible stamens and pistils. It's important to make sure flowers are safe to eat and have not been treated with chemicals before consuming them.
The root of the carrot is what is eaten.
The edible part of the cassava plant is its root, which is rich in carbohydrates and commonly used in various food products. The root must be properly cooked to remove toxic compounds, as raw cassava contains cyanogenic glycosides that can be harmful. Cassava leaves are also consumed in some cultures after proper preparation, but the root is the primary edible part.
Paddy refers to unhusked rice plants in the field, while rice is the edible grain that comes from the paddy after processing. Once paddy is harvested and processed, it becomes what we commonly refer to as rice, which can be further processed into different types such as brown or white rice.
The entire onion plant is edible.
Every part of this plant is edible
shoe
The flesh is the edible part
fruit
the entire shoot is edible the stem to the head
The edible parts of a carrot is the taproot, and the green leaves are sometimes eaten as well.
Uh, the FRUIT part
the blue edible part dahh
The stalks, husks, cobs, and tassels are all edible
you can eat all of it