Many food scientists work for large food processors. They work on matters like safely and flavour, and find new products, such as new frozen foods and so on.
Computers allow food scientists to analyze vast amounts of data quickly and accurately, enabling them to make informed decisions about food quality, safety, and nutrition. They also facilitate the simulation and prediction of food behavior in different conditions, helping to streamline the development of new food products and processes. Additionally, computers enable collaboration among food scientists worldwide, leading to advancements in research and innovation.
The possessive noun for "scientists" is "scientists'." This indicates that something belongs to a group of scientists. For example, "the scientists' research findings" shows that the research findings belong to the scientists.
Primarily through osmotic ingestion, but some scientists believe that the Krebs cycle is further augmented through external means.
spreading pesticides with planes
Chemists, pharmacists, chemical engineers, environmental scientists, and food scientists are some professionals who work with mixtures and solutions. They may be involved in creating new mixtures, analyzing existing solutions, or developing processes to separate different components in a solution.
Petri Dish
food
they never had enough food
Malthus
No, people do not urgently need genetically modified food, especially since some scientists question its safety.
- George Washington Carver - Louis Pasteur
It's hard to tell but but I say they do
we'd be eating our fruits and vegies
i think it is independance
Scientists are fed -- as are all workers -- with food brought to them by the logistical operations of the government for which they work.
they take food along if they wish and also carry oxygen tanks along
bacteria cannot make its own food because scientists think they arent alive