What is granola considered?

Answer 1

Granola is a high-carbohydrate, whole-grain snack food and breakfast food. Today the ingredients are typically rolled oats, honey or other sweetener, nuts, and perhaps dried fruits. The mixture is stirred while baking, resulting in a fairly loose consistency. The rolled grains are not expanded by absorption of water as when oatmeal is prepared as a hot cereal, so granola is a more concentrated food. It is eaten dry, or in milk or with yogurt, or sprinkled on fruits or other cereals. As it keeps well, many hikers and campers carry it, loose or in the form of granola bars, as an energy food.

Answer 2

Granola is considered a breakfast food or snack made from rolled oats, nuts, honey or other sweeteners, and sometimes dried fruits. It is often baked until crisp and can be eaten with milk, yogurt, or on its own. Granola is known for being a healthy and convenient option due to its high fiber and protein content.