Ground round was a term used years ago referring to the leanest ground beef. The hind leg in beef is called the round (Top round, bottom round, eye of round and sirloin tip). Today if you were to read a recipe asking for ground round it does not mean you actually have a butcher ground a round roast, it just means that you need 4%-7% fat ground beef. Likewise ground sirloin would be 10%-15% fat and ground chuck would be 20% fat.
The obvious one to me is Roger Bacon, but there could be others.
it tells us about the transportation of sediments before deposition. i.e if a sediment has travelled a longer distance, it'll be rounder. therefore the longer the transportation takes, the well-rounded it becomes
Well, honey, as you travel downstream, the bedload size decreases because the heavier, larger particles settle out first closer to the source. And as for the roundness increase, well, that's just nature's way of giving those rocks a nice little spa treatment as they bump and grind their way downstream, getting smoother and rounder with each mile. So, in a nutshell, it's all about physics and erosion doing their thang as the river does its own version of a rock makeover.
The ground is typically considered down in relation to our standing position.
An absorbent ground is a ground or form of preparation for a piece of visual artwork, in which oil can be absorbed.
no it is not
No, a datum reference is not typically used with roundness tolerancing. Roundness tolerancing relies on the perfect circular form of the part itself, rather than referencing it to other features or datums. The roundness tolerance specifies the allowable deviation from a perfect circle at any section.
Not me!
with a bore gauge
Grain Roundness
It contributes to its roundness
Diggers - 2012 Fortress of Roundness 3-2 was released on: USA: 25 February 2014
that is not true
The roundness and tenderness is related to estrogen levels. Estrogen levels rise and fall when you are not pregnant, and when you are pregnant estrogen levels rise substantially.
No. Density is a factor of weight and volume.
decrease the cutting forces
the norm is against the experimental group of cellurlar roundness