Tartaric acid. IUPAC name. 2,3-dihydroxybutanedioic acid
Adipic acid IUPAC ID is hexanedioic acid
Its a acid that makes a sourness taste in foods.
IUPAC is the International Union of Pure and Applied Chemists. They try and set systematic names for chemicals. As an example the IUPAC name of acetic acid is ethanoic acid whereas Formic acid would be methanoic acid. In similar fashion acetaldehyde would be ethanal etc.
The IUPAC nomenclature of H2CO3 is methanoic acid.
Sodium Benzoic Acid
Adipic acid IUPAC ID is hexanedioic acid
IUPAC name is Nitric Acid (HNO3) Do not confuse with 'Nitrous Acid (HNO2)
The IUPAC name for picric acid is 2,4,6 trinitrophenol
The chemical formula of acetic acid is CH3COOH; the IUPAC name is ethanoic acid.
it's not organic so i don't think that it has an IUPAC name.
The fromal name is lactic acid bacteria, which is broken down into forgenuses: Lactococcus, Enterococcus, Vagococcus, and Streptococcus
Oxalic Acid is the old name for ethanedioic acid. Its structure is HO(O=)C - C(=O)OH
iupac name is butanedioic acid (according to wikipedia)but usually is called succinic acid
Acetic acid (IUPAC name: ethanoic acid), CH3COOH.
The formal name for vinegar is acetic acid. Its IUPAC name is ethanoic acid.
The IUPAC name is ethanoic acid, but it's usually called acetic acid.
Its a acid that makes a sourness taste in foods.