36 ATP is produced during the Krebs Cycle
The net ATP yield refers to the total number of ATP molecules produced during cellular respiration after accounting for the ATP consumed in the process. In aerobic respiration, the net yield is typically around 30 to 32 ATP molecules per glucose molecule, depending on the efficiency of the electron transport chain and the type of cell. In anaerobic conditions, such as fermentation, the yield is much lower, typically around 2 ATP per glucose molecule. This difference highlights the efficiency of aerobic metabolism compared to anaerobic pathways.
Experimental yield and actual yield refer to the same thing, which is the amount of product obtained from a chemical reaction in a laboratory setting. Percent yield, on the other hand, is a measure of the efficiency of a reaction and is calculated by comparing the actual yield to the theoretical yield.
# Determine the limiting reagent; # Calculate the expected yield if the reaction goes to 100% completion. # Divide the actual yield by the expected yield and multiply by 100. The result is percentage yield.
aerobic(36 ATP)
The percent yield is 100(30/34) or 88 %, to the justifiable number of significant digits.
Theoretical= calculated
To calculate the number of ATP molecules produced by aerobic respiration, you can use the theoretical yield of ATP per glucose molecule, which is 36-38 ATP. This range accounts for the energy produced through glycolysis, the citric acid cycle, and oxidative phosphorylation. Keep in mind that actual yield may vary depending on factors like efficiency of the electron transport chain.
2 ATP
The actual yield is less than the theoretical yield.
The net ATP yield refers to the total number of ATP molecules produced during cellular respiration after accounting for the ATP consumed in the process. In aerobic respiration, the net yield is typically around 30 to 32 ATP molecules per glucose molecule, depending on the efficiency of the electron transport chain and the type of cell. In anaerobic conditions, such as fermentation, the yield is much lower, typically around 2 ATP per glucose molecule. This difference highlights the efficiency of aerobic metabolism compared to anaerobic pathways.
FADH yields 2 ATP .
Factors including mitochondrial inefficiencies, leakages in the electron transport chain, and the use of ATP in cellular activities other than ATP synthesis can contribute to the difference between theoretical and actual yields of ATP in aerobic respiration. Additionally, experimental conditions and variations in substrate utilization can also impact the actual ATP yield.
In eukaryotes, up to 36-38 ATP molecules can be produced from one glucose molecule through the process of cellular respiration. This occurs through glycolysis, the citric acid cycle, and oxidative phosphorylation in the mitochondria. The exact number can vary depending on factors like cellular conditions and efficiency of the pathways.
Experimental yield and actual yield refer to the same thing, which is the amount of product obtained from a chemical reaction in a laboratory setting. Percent yield, on the other hand, is a measure of the efficiency of a reaction and is calculated by comparing the actual yield to the theoretical yield.
No, the percent yield would not be affected by the units of the actual and theoretical yield as long as they are consistent. Percent yield is calculated as (actual yield / theoretical yield) x 100%, where the units cancel out in the division.
# Determine the limiting reagent; # Calculate the expected yield if the reaction goes to 100% completion. # Divide the actual yield by the expected yield and multiply by 100. The result is percentage yield.
To calculate percent yield, you would use the formula: (actual yield / theoretical yield) * 100%. If the actual yield is 14.4 and the theoretical yield is not provided, the percent yield cannot be calculated accurately without the theoretical yield.