The chemical reaction that occurs when a microorganism transforms one substance into another is called fermentation. During fermentation, microorganisms such as yeast or bacteria break down organic compounds, typically sugars, into simpler substances, often producing gases, acids, or alcohol as byproducts. This process is crucial in various applications, including food production and energy generation.
This process is called fermentation.
Hydration is a chemical reaction. It involves the addition of water to another substance.
Reactants
It indicates a chemical reaction because it changes from one substance to another.
The ability to combine chemically through the formation of chemical bonds with another substance is a chemical property.
This reaction is called fermentation.
This process is called fermentation, where microorganisms convert a substance (such as sugar) into other molecules like alcohol or acids, producing energy in the form of ATP in the process. The specific chemical reaction depends on the type of microorganism and the starting substance involved.
This process is called fermentation.
This process is called fermentation.
A chemical reaction is a reaction in which a substance is turned into another completely different substance
Chemical reaction
Generally chemical energy can be defined as the aptitude of a substance to be transformed in another substance by a chemical reaction.
The conversion of one substance to another substance is a chemical change, which happens as a result of a chemical reaction.
This is a typical chemical reaction.
The () sign in a chemical reaction signifies that a substance is being added or combined with another substance.
Chemical reaction
This is called synthesis, a combination chemical reaction that changes the chemical bonds in the substances.