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In what bonds is the chemical energy stored in fats and in carbohydrates?
The chemical energy in fats and carbohydrates is stored in the bonds between their molecules. In fats, the energy is stored in the ester bonds of triglycerides, while in carbohydrates, it is stored in the glycosidic bonds between sugar molecules. When these bonds are broken through metabolism, energy is released for cellular processes.
What is a Pearson correlation and an example of it?
A Pearson correlation measures the strength and direction of a linear relationship between two continuous variables, ranging from -1 (perfect negative correlation) to 1 (perfect positive correlation). An example could be studying the correlation between the amount of rainfall and crop yield in agricultural research to understand how variations in rainfall affect crop productivity.
What is the relationship between carbon dioxide concentration and glucose concentration?
The relationship between carbon dioxide concentration and glucose concentration is primarily observed during photosynthesis in plants. As carbon dioxide concentration increases, photosynthesis rates typically rise, leading to higher glucose production, assuming other factors like light and water are sufficient. Conversely, in the absence of adequate carbon dioxide, glucose production can be limited. Thus, there is a direct correlation between the two, where increased carbon dioxide can enhance glucose synthesis.
Why is the carbon dioxide produced in cells during exercise and What evidence supports this?
Carbon dioxide is produced in cells during exercise as a byproduct of cellular respiration, where glucose is broken down to release energy. This process occurs in mitochondria, with carbon dioxide being a waste product that is expelled from the body through respiration. Evidence supporting this includes the increase in ventilation rate and carbon dioxide levels in exhaled air during exercise, as well as the correlation between oxygen consumption and carbon dioxide production.
Where does a photoautotroph get its energy and carbon?
A photoautotroph gets its energy initially from light, and its carbon from carbon dioxide.
What did E MC square do?
It defined a direct correlation between matter and energy.
What is correlation in scientifical terms?
mor carbon dioxide in the atmosphere means that no gases can get out. That is correlation.
Is there a correlation between carbon monoxide and the level of traffic?
Yes, there is typically a correlation between carbon monoxide levels and traffic. Carbon monoxide is produced by the incomplete combustion of carbon-containing fuels, which is commonly emitted by vehicles in traffic. High traffic areas tend to have higher levels of carbon monoxide due to the greater number of vehicles emitting it.
Is there a correlation between handedness and thumb dominance?
No, there is not a correlation.
What is multiple correlation coefficient and partial correlation coefficient?
partial correlation is the relation between two variable after controlling for other variables and multiple correlation is correlation between dependent and group of independent variables.
Changes in temperature and carbon dioxide level show a?
Correlation.
What is the type of correlation where there in no relationship between two data sets?
There is no correlation.
What is the maximum and minimum value of the correlation coefficient?
The correlation can be anything between +1 (strong positive correlation), passing through zero (no correlation), to -1 (strong negative correlation).
What is the relationship between correlation and causation?
correlation implies the cause and effect relationship,, but casuality doesn't imply correlation.
What is the difference between positve and negative correlation?
Positive correlation has a positive slope and negative correlation has a negative slope.
Is there a real correlation between HPV and oral cancers?
Yes. There is a real correlation between HPV and oral cancers
Where is energy from glucose contained?
Energy in glucose is contained in the chemical bonds between the atoms, mostly in the carbon-carbon bonds. during the oxidation of glucose oxygen atoms are inserted into the carbon-carbon bonds. Since the oxygen-carbon bonds exist at a lower energy level than the carbob-carbon bonds, the excess energy is released.
