It's called the 'epiglottis'.
The epiglottis is the flap of cartilage in the throat that closes during swallowing to cover the opening of the trachea, preventing food or liquid from entering the airway. This helps direct food to the esophagus for safe passage to the stomach.
The flap that closes off the larynx is called the epiglottis. It is a flexible, leaf-shaped structure that prevents food and liquids from entering the airway during swallowing, directing them towards the esophagus instead. This protective mechanism helps to prevent choking and aspiration.
The flap that prevents food from entering your windpipe is called the epiglottis. It is a leaf-shaped structure located at the base of the tongue that closes off the trachea during swallowing to ensure that food goes down the esophagus instead.
The epiglottis is a flap of tissue that closes over the windpipe during swallowing, preventing food and liquids from entering the airway and causing choking. This mechanism ensures that swallowed material goes into the esophagus and then the stomach, rather than the lungs.
The epiglottis is a flap of tissue located in the throat that covers the trachea during swallowing, preventing food from entering. Additionally, the muscles in the throat contract to push the food down the esophagus towards the stomach, instead of allowing it to enter the trachea.
The soft palate and uvula move to close off the nasopharynx during swallowing. This prevents food and liquids from entering the nasal cavity and ensures that they are directed into the esophagus towards the stomach.
The epiglottis, a flap of tissue in the throat, prevents food from entering the lungs during swallowing by covering the opening to the windpipe.
The epiglottis is the flap of cartilage in the throat that closes during swallowing to cover the opening of the trachea, preventing food or liquid from entering the airway. This helps direct food to the esophagus for safe passage to the stomach.
Epiglottis
The uvula flips up during swallowing to prevent fluid from entering the nasopharynx.
The flap that prevents food from entering your windpipe is called the epiglottis. It is a leaf-shaped structure located at the base of the tongue that closes off the trachea during swallowing to ensure that food goes down the esophagus instead.
The epiglottis is a flap of tissue that closes over the windpipe during swallowing, preventing food and liquids from entering the airway and causing choking. This mechanism ensures that swallowed material goes into the esophagus and then the stomach, rather than the lungs.
The epiglottis closes off the trachea during swallowing to keep food and liquid from entering the trachea, and directs the food and liquid to the esophagus.
Epiglottis
The epiglottis is a flap of tissue located in the throat that covers the trachea during swallowing, preventing food from entering. Additionally, the muscles in the throat contract to push the food down the esophagus towards the stomach, instead of allowing it to enter the trachea.
epiglottis
The epiglottis controls the flow of air and food or liquid into the respiratory and digestive pathways, respectively. It prevents food and liquids from entering the airway when swallowing by covering the trachea during swallowing.