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Anatomy is crucial for nutritionists as it provides an understanding of the human body's structure and function, particularly how the digestive system processes food. This knowledge allows nutritionists to tailor dietary recommendations based on how different nutrients are absorbed and utilized by the body. Additionally, an understanding of anatomy aids in recognizing the physiological impacts of nutrition on various organs and systems, enabling more effective interventions for health and wellness. Ultimately, a strong grasp of anatomy enhances a nutritionist's ability to promote optimal nutrition and support overall health.

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2w ago

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