The Langerhans cell is a type of dendritic cell found in the skin and mucosal tissues, playing a crucial role in the immune system. These cells are responsible for capturing and presenting antigens to T cells, thus initiating an immune response. They are named after the German physician Paul Langerhans, who discovered them in the late 19th century. Langerhans cells are integral to the body’s defense against pathogens while also being involved in skin-related conditions.
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The plasma membrane is the organelle that protects the animal cell from the outside world. It controls the movement of substances in and out of the cell and helps maintain the cell's internal environment.
The EGG OF AN OSTRICH is the biggest cell in the world.
Eukariotic cells never extincted.They still exist dominating the world
A cell wall acts like a structural support system for a cell, similar to the frame of a building that provides stability and protection. It also helps regulate the movement of molecules in and out of the cell, acting as a barrier that controls what enters and exits. Additionally, the cell wall gives the cell its shape and helps it withstand external pressures.
Yes. Sometimes reaching 100 feet in length.
Pilsner-style lagers are the top selling, and most commonly found beers in the world.
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Dark German lagers are known for their rich maltiness, with flavors of caramel, toffee, and chocolate. They are typically smooth and well-balanced, with a clean finish. Compared to other lagers, dark German lagers have a darker color and a more pronounced malt flavor, making them slightly sweeter and more robust in taste.
Lagers are made through a process called fermentation, where yeast is used to convert sugars into alcohol. The production of lagers involves brewing a mixture of water, malted barley, hops, and yeast, then fermenting the mixture at low temperatures for a longer period of time compared to ales. This slow fermentation process gives lagers their distinct crisp and clean taste.
A dunkel lager is a dark lager beer with a rich, malty flavor and a smooth finish. It is characterized by its deep amber to dark brown color and its notes of caramel, toffee, and chocolate. Dunkel lagers are brewed with roasted malts, which give them their distinct color and flavor profile. Unlike other types of lagers, such as pilsners or helles lagers, dunkel lagers have a more pronounced maltiness and sweetness, with less emphasis on hop bitterness. They are typically lower in alcohol content and have a smoother, more balanced taste. Overall, dunkel lagers are known for their complex flavors and easy-drinking nature, making them a popular choice among beer enthusiasts.
There are two stadiums in the world that share the record of the world's largest football stadium capacity.One is in Mexico and the other is in Iran.They both have a maximum capacity of approximately 120 000 spectators
The yeast used in fermentatin of lagers works at a much cooler temperature, in the low '70s F. The yeast used in ales works at a much higher temperature, closer to 80 degrees F.
Mycoplasma is the world largest cell .
What's normal beer? There are ales and lagers, but not "normal."
Mycoplasma is the world largest cell .
Hard water in a brewery would give the drink a taste perfect for bitters lagers, and stout where as a soft water for much sweeter beverages if this is a question on what drink it is best for lagers bitters and stouts are the most commonly created beers using hard water.