The form of sugar found in grains is a compound one called sucrose.
The sugar molecule found in DNA nucleotides is called deoxyribose.
deoxyribose
The sugar found in DNA nucleotides is called deoxyribose. It is a five-carbon sugar that lacks one oxygen atom compared to ribose, the sugar found in RNA nucleotides. This structural difference is key to distinguishing between DNA and RNA.
Deoxyribose/Adenisine Triphosphate :)
Sugar is broken down into glucose and fructose during digestion. Fructose is a simple sugar that is absorbed into the bloodstream and used for energy by our bodies. It is commonly found in fruits and honey.
Deoxyribose is the sugar found in DNA but not RNA. It has a hydroxyl group less than ribose, which is the sugar found in RNA.
The sugar molecule found in DNA nucleotides is called deoxyribose.
deoxyribose
Fructase breaks down sugar. Fructose is the name of the sugar. You found the answer via a typo :)
the name for milk sugar is lactose. The ose ending indicates that it is a sugar, like fructose (fruit sugar) or glucose (blood sugar).
Deoxyribose, hence its name.
Deoxyribose, a monosaccharide, is the sugar found in DNA. The sugar was discovered by Phoebus Levene in 1929, while DNA itself was first identified in 1869 by Friedrich Miescher.
DNA has the deoxyribose sugar, while RNA has the ribose sugar.
Sugar as a general term means cane sugar which is absent in lactose but lactose is also a disacharide sugar found in milk , its common name is milk sugar.
The sugar found in DNA nucleotides is called deoxyribose. It is a five-carbon sugar that lacks one oxygen atom compared to ribose, the sugar found in RNA nucleotides. This structural difference is key to distinguishing between DNA and RNA.
Castor or caster sugar is the name of a very fine sugar in Britain, so named because the grains are small enough to fit though a sugar "caster" or sprinkler. It is sold as "superfine" sugar in the United States
Glucose is found in the urine from time to time.