Vinegar is known as acetic acid or ethanoic acid, CH3COOH.
The compound name for 7H2O is heptahydrate.
The compound name for MnBr2 is manganese(II) bromide and the compound name for NaPO4 is sodium phosphate.
The compound name for N5S10 is pentanitrogen decasulfide.
The compound name for TeCl2 is tellurium dichloride.
The compound name of Mg3As2 is magnesium arsenide.
The plural of vinegar is vinegars. As in "There are different types of vinegars".
No. If the vinegars are made from barley, wheat or rye, the distilling process removes any gluten.
White wine vinegar is made from distilled corn but, vinegars are made from a variety of ingredients. Some examples would be vinegars made from apples, rice, distilled alcohol, beer, raspberries, etc.
The name of this compound is iodine heptafluoride.
The compound name for 7H2O is heptahydrate.
The compound name for SiI4 is tetrasilane.
Most vinegars have less than 3 calories per tablespoon and no fat.Seasoned vinegars may contain more calories due to the added ingredients.
Tetranitrogen tetraselenide is the name of the compound.
The compound name for MnBr2 is manganese(II) bromide and the compound name for NaPO4 is sodium phosphate.
The name of the compound Cl2O3 is dichlorine trioxide.
The name of the compound H2C2O4 is oxalic acid.
The compound name of Mg3As2 is magnesium arsenide.