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What else can I help you with?
Why do plants need leavs?
Plants need leaves for photosynthesis, a process where they convert sunlight, water, and carbon dioxide into glucose (energy) and oxygen. Leaves also help regulate water loss through transpiration and store nutrients for growth and development. Ultimately, leaves are essential for a plant's survival and ability to produce its own food.
Where do the plants produce food?
Plants produce food on leaves as chlorophyll is present there which traps sunlight.The stomata present on the leaves absorb carbon dioxide.The process photosynthesis takes place when all these elements are combined.
What is the process by which water plants get carbon dioxide for their food process?
Water plants get carbon dioxide for their food process through a process called photosynthesis. During photosynthesis, plants absorb carbon dioxide from the air through tiny pores in their leaves called stomata. This carbon dioxide is then converted into glucose and oxygen with the help of sunlight and water.
Do plants eat soil as food?
They don't 'eat' the soil - but they absorb moisture and nutrients from the soil in order to grow.
What do plants need in order to manufacture their own food?
plants need carbon dioxide, sun light, and water to manufacture foods. leaves are the plants foods.
What part of the plant is involve in food production?
leaves the leaves absorb sunlight to make the plants food, starch. This process is called photosynthesis.
In order for a tomato plant to grow what do its leaves have to absorb?
Sunlight, water and carbon dioxide, primarily. But of course the roots are also responsible for the process of plants "making their own food" by taking in nutrients that are available in the soil.
Why do plants need leavs?
Plants need leaves for photosynthesis, a process where they convert sunlight, water, and carbon dioxide into glucose (energy) and oxygen. Leaves also help regulate water loss through transpiration and store nutrients for growth and development. Ultimately, leaves are essential for a plant's survival and ability to produce its own food.
Where do plants make its own food?
There is a green pigment within their leaves. They use their leaves to absorb light, which they use as energy to produce suagars. Hope this helps. ^.^
Where do the plants produce food?
Plants produce food on leaves as chlorophyll is present there which traps sunlight.The stomata present on the leaves absorb carbon dioxide.The process photosynthesis takes place when all these elements are combined.
What do leaves absorb to make food?
LEAVES absorb sunlight and turn it into food. this process is called photosynthisis.
What is the process by which water plants get carbon dioxide for their food process?
Water plants get carbon dioxide for their food process through a process called photosynthesis. During photosynthesis, plants absorb carbon dioxide from the air through tiny pores in their leaves called stomata. This carbon dioxide is then converted into glucose and oxygen with the help of sunlight and water.
In what parts of plants does photosynthesis take place?
In the leaves of the plant. The leaves absorb energy from the sun light to make the energy needed for the plants to produce their food. For more information you can use a botany book. Botany is the study of plants. In the leaves of the plant. The leaves absorb energy from the sun light to make the energy needed for the plants to produce their food. For more information you can use a botany book. Botany is the study of plants.
Do plants eat soil as food?
They don't 'eat' the soil - but they absorb moisture and nutrients from the soil in order to grow.
What do plants need in order to manufacture their own food?
plants need carbon dioxide, sun light, and water to manufacture foods. leaves are the plants foods.
Food for plants are made here?
the food for plants are made in the cloroplats in the leaves.
What is food produce?
Food produce refers to items that are grown or harvested for human consumption, such as fruits, vegetables, grains, and livestock. It encompasses a wide range of fresh and processed products that are essential for nourishment and sustenance.
