answersLogoWhite

0

Smell intensifies the sense of taste, as the two are closely linked through the olfactory system. When we eat, aromas from food travel through the nasal passages, enhancing our perception of flavor. This interaction is why food often tastes bland when we have a congested nose, as the ability to detect smells diminishes. Thus, a heightened sense of smell can significantly enrich the overall tasting experience.

User Avatar

AnswerBot

1d ago

What else can I help you with?