Leaf venation is more prominent on the dorsal side (i. e. side away from sunlight)
In plants that have taproot, the veins form a net-like design, on both side of the leaf. This is called reticulate venation. The veins in a leaf transport water, minerals and food, and also provide support to the leaf.
Peas (Pisum sativum) exhibit a pinnate leaf venation pattern. This means that the leaflets are arranged on either side of a central stalk, resembling a feather. Each leaflet has its own secondary veins that branch off from the main vein, contributing to the overall structure and support of the leaf.
The venation of tomato leaves is primarily pinnate, meaning that the leaflets are arranged on either side of a central vein. The primary vein runs down the center of the leaf, with smaller secondary veins branching off from it, creating a network that aids in the transport of nutrients and water. This venation pattern helps support the leaf structure and maximize photosynthesis.
A mimosa leaf exhibits a pinnate venation pattern. This means that the leaf has a central midrib with smaller veins branching off from it on either side, resembling the structure of a feather. The arrangement allows for efficient distribution of nutrients and water throughout the leaf. Mimosa leaves are also known for their compound structure, with multiple leaflets emerging from a single petiole.
leaf of plant Dorsal side of a leaf
In plants that have taproot, the veins form a net-like design, on both side of the leaf. This is called reticulate venation. The veins in a leaf transport water, minerals and food, and also provide support to the leaf.
Drumstick leaves have pinnate venation, where the midrib runs along the center of the leaf with smaller veins branching off horizontally on either side.
Peas (Pisum sativum) exhibit a pinnate leaf venation pattern. This means that the leaflets are arranged on either side of a central stalk, resembling a feather. Each leaflet has its own secondary veins that branch off from the main vein, contributing to the overall structure and support of the leaf.
A mimosa leaf exhibits a pinnate venation pattern. This means that the leaf has a central midrib with smaller veins branching off from it on either side, resembling the structure of a feather. The arrangement allows for efficient distribution of nutrients and water throughout the leaf. Mimosa leaves are also known for their compound structure, with multiple leaflets emerging from a single petiole.
leaf of plant Dorsal side of a leaf
The pain in your sciatic nerve is more prominent on the left or right side of your body?
1.The monocot leaves are identical on both sides (isobilateral) where as dicot leaves are dorsiventral (i. e. having palisade cells on the upper side and spongy parenchyma on the lower side). 2. Monocot leaves generally have parallel venation and dicot leaves have reticulate venation.
The rigid side of the leaf is upper side facing the sunlight. In a dorsiventral leaf this side supports the palisade tissue.
You would expect the frost coating to be thicker on the top side of the leaf. This is because cold air sinks, causing the top side to lose heat and cool more quickly, leading to a more significant frost formation compared to the bottom side of the leaf.
1.The monocot leaves are identical on both sides (isobilateral) where as dicot leaves are dorsiventral (i. e. having palisade cells on the upper side and spongy parenchyma on the lower side). 2. Monocot leaves generally have parallel venation and dicot leaves have reticulate venation.
Because the amount of chlorophyll in the top of leaf is much greater than the amount of chlorophyll in the bottom of leaf. As the chlorophyll is green in colour that's why the top portion of leaf is more green in colour.
The ripple pond makes the leaf bob up and down because the waves create a vertical motion that lifts and lowers the leaf. However, the leaf hardly moves from side to side because the force of the waves is primarily pushing the leaf up and down instead of displacing it horizontally.