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The enzyme in saliva, called amylase, breaks down starch into simpler sugars, primarily maltose and dextrins. This process begins in the mouth during chewing, where saliva mixes with food. The enzymatic action on starch helps initiate the digestion of carbohydrates before the food reaches the stomach.
What else can I help you with?
Is statch more soluble in hot or cold water?
hot water
How are statch and glycogen related?
Glycogen is a form of stored glucose found in the liver and muscles. When glucose is stored as glycogen, it is in a form that can be easily accessed for energy. Starch, on the other hand, is a polysaccharide found in plants and serves as a storage form of energy. Both starch and glycogen play crucial roles in providing energy to the body.
How did the statue of liberty change color over time?
The statue of liberty used to we brown because it is made of copper. The copper reacted with the oxygen in the air to form copper oxide which is almost like a layer of rust around the copper and the color of the copper is green
