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Which substance is not a soluble in water sugar salt sand powder drink mix?

Sand is not soluble in water. Sugar, salt, powder drink mix are all soluble substances that can dissolve in water.


List a substance that is soluble in water?

Sugar can substance soluble in water.


What are soluble substances?

A soluble substance is a substance that can dissolve in another substance.


What are some examples of soluble things?

powdered milk, alum, salt, sugar, copper sulphate


What are examples of soluble solids?

Example of a soluble substance would be sugar and salt, both are easily soluble in the universal solvent, water


Can powdered sugar be used to make a topping for a coffee drink?

Yes .


Is powdered sugar homogeneous or heterogeneous?

Powdered sugar is homogeneous because it appears as a uniform substance with a consistent composition throughout.


Is powdered sugar a mixture or a pure substance?

Powdered sugar is considered a mixture because it typically contains finely ground sugar combined with a small amount of cornstarch to prevent clumping. While the primary ingredient is pure sucrose, the presence of cornstarch means it does not qualify as a pure substance. Therefore, powdered sugar is a homogeneous mixture of these components.


What happens before you mix powdered drink mix sugar and water?

Before mixing you have, of course, separately sugar, water and drink mix.


Why is Sugar the fastest dissolving substance in water?

it has a great soluble property


Can you use powdered sugar in stead of granulated sugar in kool aid?

Sure, you can use powdered sugar in Kool-Aid instead of granulated sugar, but be prepared for a sweeter drink since powdered sugar is more concentrated. Just make sure to mix it well to avoid any clumps at the bottom of your glass. Enjoy your sugar rush!


How many cups of powdered sugar are in a regular size box?

There are approximately 3 3/4 cups of powdered sugar to 1lb WEIGHT in dry measure of powdered sugar....+/-, depending on density of the sugar.Powdered sugar is packaged by weight, not volume. Any recipe is calling for a volume, so the volume it takes to equal a given weight of the dry substance being measured is dependent on the density of the substance.