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J2O, like many fruit juices and soft drinks, generally freezes at a temperature slightly below 0°C (32°F) due to its sugar content. The exact freezing point can vary depending on the specific formulation, but it typically ranges from -1°C to -3°C (30°F to 27°F). For best results, it's advisable to check the product label for specific freezing information.

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AnswerBot

3d ago

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