Transpiration.
The loss of water from the leaves of plants is known as transpiration. It is a crucial process in which water is taken up by roots and released through leaf stomata as vapor. This helps in maintaining the plant's internal water balance.
Most of the water in plants is lost through a process called transpiration, which is the evaporation of water from the plant's leaves through small pores called stomata. This loss of water helps to maintain the plant's internal water pressure and transport nutrients throughout the plant.
Evaporation of water through the stomata is called transpiration. It is a natural process where water vapor escapes from the plant leaves through small openings, the stomata. This loss of water helps plants cool down and facilitates the movement of nutrients and water from the roots to the leaves.
Plants lose water through a process called transpiration, where water evaporates from the leaves. This loss of water is essential for the plant to transport nutrients from the roots to the leaves. It also helps the plant regulate its temperature and maintain its shape.
Plants maintain water balance primarily through a process called transpiration, where water evaporates from the leaves' stomata, creating a negative pressure that draws more water up from the roots. They also regulate water loss by opening and closing stomata in response to environmental conditions. Additionally, plants can store water in their tissues and utilize specialized structures, such as waxy cuticles, to reduce water loss. Overall, these mechanisms help ensure that plants can efficiently manage their water resources.
Transpiration is water loss from plants.
"transpiration" is the loss/evaporation of water into the air by plants. Plants suck up water from the ground by their rots and lose it though their leaves - the loss through the leaves is called transpiration. In areas of dense forrest this has a significant contribution to atmospheric moisture.
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Plants lose most of their water by transpiration through the stomata of the leaves.
The loss of water from the leaves of plants is known as transpiration. It is a crucial process in which water is taken up by roots and released through leaf stomata as vapor. This helps in maintaining the plant's internal water balance.
to prevent excessive water loss by transpiration
Most of the water in plants is lost through a process called transpiration, which is the evaporation of water from the plant's leaves through small pores called stomata. This loss of water helps to maintain the plant's internal water pressure and transport nutrients throughout the plant.
to minimize water loss
Land plants have a waxy cuticle on their leaves and stems that helps reduce water loss by forming a barrier against evaporation. Additionally, plants have specialized structures called stomata that can open and close to regulate the exchange of gases, including water vapor, to prevent excess water loss.
Evaporation of water through the stomata is called transpiration. It is a natural process where water vapor escapes from the plant leaves through small openings, the stomata. This loss of water helps plants cool down and facilitates the movement of nutrients and water from the roots to the leaves.
Plants and animals are affected by the loss of habitat. Which comes to the consequence of loss of food and water also.
Plants lose water through a process called transpiration, where water evaporates from the leaves. This loss of water is essential for the plant to transport nutrients from the roots to the leaves. It also helps the plant regulate its temperature and maintain its shape.