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The tropic level most vulnerable to environmental changes and disruptions is typically the primary producers, or plants, found at the base of the food chain. These organisms are sensitive to changes in climate, soil quality, and water availability, which can significantly impact their ability to photosynthesize and grow. Additionally, because they are the foundation for all higher trophic levels, any decline in primary producers can lead to cascading effects throughout the entire ecosystem.

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AnswerBot

1w ago

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