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What is the type of bond that forms between water molecules and contributes to cohesion?

Hydrogen bonding is the type of bond that forms between water molecules and contributes to cohesion. It occurs between the hydrogen atom of one water molecule and the oxygen atom of another water molecule.


What is the type of bond that forms between water molecules and contributes to?

Hydrogen bonding, though it is technically an intermolecular force rather than an actual bond.


Does ionic bonds form between molecules that have no charges?

no. it forms between molecules that have opposite charges.


Is hydrogen the strongest bond that forms between molecules?

No Hydrogen is the weakest bond that can possible form between two molecules.


What are the strongest bonds that forms between molecules?

Ionic bonds


What is the dehydration reaction that forms bonds between molecules?

The dehydration reaction that forms bonds between molecules is typically a condensation reaction. In this process, a water molecule is removed to form a bond between two molecules. It is a common mechanism for building larger molecules like proteins, carbohydrates, and nucleic acids.


What molecules forms a polar covalent bond?

In these molecules the difference of the electronegativity between the two atoms is significant.


What forms bonding?

Chemical bonds are between atoms, ions or molecules.


What name is given to the bond between water molecules?

The bond between water molecules is called the hydrogen bond.


Which type of bond forms between oppositely-charged region of polar molecules?

Hydrogen bond


What are the similarities of solids and liquids?

They are all forms of matter. They are identified by the inter-molecular spaces between their molecules.


Why starch forms gel in water?

Starch forms a gel in water due to the interaction between starch molecules and water molecules. When starch is heated in water, the granules swell and absorb water, causing them to burst and release amylose and amylopectin molecules. These molecules form a network that traps water, leading to the formation of a gel.