True. Heat is transferred from a substance at high temperature to a substance at low temperature to reach thermal equilibrium.
Evaporation increase with the increase of temperature.
A substance that can change from a liquid to a gas on its own without additional energy is acetone. Acetone has a low boiling point, so at room temperature, it can evaporate easily without requiring external energy input.
A red dwarf.
A substance evaporates when its molecules gain enough energy to overcome the attractive forces holding them together in the liquid phase, allowing them to escape into the air as gas. This typically occurs when the substance is heated to its boiling point or when exposed to air with low vapor pressure.
To evaporate, you need a substance with a low boiling point. A low boiling point means the substance can easily turn into a vapor at relatively low temperatures, facilitating the process of evaporation.
True. Heat is transferred from a substance at high temperature to a substance at low temperature to reach thermal equilibrium.
yes
A substance with a low heat capacity.A substance with a low heat capacity.A substance with a low heat capacity.A substance with a low heat capacity.
Some disadvantages of using water as a thermometric substance include its limited temperature range (0°C to 100°C), its susceptibility to freezing at low temperatures, and its relatively low boiling point compared to some other substances. Additionally, water can evaporate over time, leading to inaccuracies in temperature measurements.
The most important factors are a high temperature and a low pressure.
Violate liquids are liquids that will evaporate, or vaporize easily. They evaporate at room temperature. Violate liquids have a low boiling point.
a low temperature will freeze the substance, a high temperature will melt or turn the substance into vapor
High temperature and low pressure favors evaporation.
Yes. If the chloroform is in a confined space, only a small fraction of it will evaporate, but if gas circulation sweeps away the chloroform vapor from contact with the liquid chloroform and there is an adequate supply of heat from the environment to maintain room temperature, eventually the entire sample will evaporate.
Evaporation increase with the increase of temperature.
Low pressure and low temperature are the two basic conditions necessary to produce refrigeration in the evaporator. This combination allows the refrigerant to absorb heat from the surrounding air or substance, causing it to evaporate and cool the area.