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What else can I help you with?
Why do beaker need to cool before weighing?
A hot beaker warms the air around it, which causes it to rise. For very sensitive balances, the updraft produced can reduce the measured weight.
When did Cool Spot happen?
Cool Spot happened in 1993.
Why the beakar is place in ice bath?
A beaker is placed in an ice bath to cool its contents rapidly by transferring heat from the beaker to the colder surroundings. This technique is commonly used in chemistry to control the temperature of a reaction or to promote the formation of crystals.
What is the best way to make supersaturated solution?
Use really clean equipment. Heat some water in a beaker so that it will dissolve more solute. Dissolve all that it will hold, to make sure add excess. Decant the liquid into another beaker allow no crystals to be transferred to the new beaker. Allow to cool slowly. Do not agitate. The cool solution will be supersaturated.
Would condensation form on the outside of a beaker full of hot water why or why not?
Yes, condensation could form on the outside of a beaker full of hot water if the surrounding air is cool enough to cause the water vapor in the air to condense on the cooler surface of the beaker. This is similar to how condensation forms on a cold glass of water on a warm day.
When you pour too hot or too cool water or ice in a beaker why the beaker will break?
Due to surface tension the beaker will break.
What will happen to beaker temperature of 75 degrees celsius in a room temperature of 36 degrees celsius?
The beaker will eventually cool down, while the room will warm up. The room, having a much larger mass, will only warm up slightly.
What is the volume of a beaker?
I have seen beakers with filled capacities from 25 mL to 5 liters.
What would you expect to happen if you moved a marble statue from a hot wet climate to cool dry climate?
the rate of chemical weathering would slow down
How do you create a solution?
Use really clean equipment. Heat some water in a beaker so that it will dissolve more solute. Dissolve all that it will hold, to make sure add excess. Decant the liquid into another beaker allow no crystals to be transferred to the new beaker. Allow to cool slowly. Do not agitate. The cool solution will be supersaturated.
Why do beaker need to cool before weighing?
A hot beaker warms the air around it, which causes it to rise. For very sensitive balances, the updraft produced can reduce the measured weight.
When did Cool Cool Jam happen?
Cool Cool Jam happened in 2000.
When did Cool Cool Toon happen?
Cool Cool Toon happened in 2000.
How can the rate of evaporation of water from an open beaker be decreased?
The rate of evaporation of water from an open beaker can be decreased by placing a lid or cover over the beaker to reduce the surface area exposed to the air and prevent airflow. Additionally, lowering the temperature of the surroundings can help slow down the evaporation process. Adding solutes like salt to the water can also decrease the rate of evaporation.
How is water droplets formed in the inner most surface of the beaker?
Water droplets form on the inner surface of a beaker when the water vapor in the air comes into contact with a cold surface, causing it to condense into liquid water. This occurs due to the temperature difference between the cold surface of the beaker and the surrounding air.
When did Cool Riders happen?
Cool Riders happened in 1995.
When did Cool Boarders happen?
Cool Boarders happened in 1996.
