it might blow up!!
They aren't fish. They are brine shrimp. (shrimp = invertebrates)
Cathode steel is used for the production of brine because it is resistant to the corrosive effects of the brine solution. This helps to ensure the longevity and efficiency of the equipment used in the brine production process. Additionally, cathode steel is a suitable material for maintaining the purity of the brine solution during production.
it is device that used to measurethe strength of brine solution
Salt is mixed with water to make brine. The most common ratio for making brine is 1 part salt to 10 parts water.
Saline Water.
Brine Lacrosse happened in 2005.
Ketchup (also spelled Catsup or Catchup), also known as tomato ketchup, tomato sauce, or red sauce is a condiment, usually made from tomatoes.
The ideal brine salt ratio for pickling vegetables is generally around 5 to 8 salt to water.
The ideal salt brine ratio for preserving vegetables is typically around 5 to 8 salt to water.
Brine shrimp do not need acidity, it will die in acidic water. It needs alkaline water though (PH around 8).
The ideal brine water to salt ratio for preserving vegetables is generally around 5 salt to water.
The ideal water to salt ratio for making a brine solution is generally around 5-8 salt by weight.
One can find and purchase a brine shrimp hatchery from various websites like Amazon and eBay. Both websites offer a great variety of products all around the world, including a brine shrimp hatchery.
The ideal ratio of salt to water for creating a brine solution is typically around 5-10 salt to water by weight.
A teaspoon of brine shrimp eggs typically contains around 10,000 to 20,000 eggs, depending on the size and density of the eggs. The number can vary based on the source and specific species of brine shrimp. These tiny eggs are known for their resilience and ability to remain dormant for extended periods.
What do you think will happen to it? It will die of chemical burns if the pH is too low or too high.
Brine is a greenish color.