A chain of many amino acids linked together is called a polypeptide. Each amino acid is connected to the next through peptide bonds, forming a linear chain with a specific sequence of amino acids. Polypeptides can fold into specific 3D structures to perform various biological functions.
macromolecule
No, glycogen is not a polypeptide. Glycogen is a polysaccharide made of many glucose monomers linked together in a branched structure. Polypeptides are chains of amino acids linked by peptide bonds to form proteins.
Proteins are polymers of amino acids. Another name for protein is polypeptide. They are made of many (poly = many) amino acids joined together by peptide bonds. (Glycerol and fatty acids are the monomers of lipids)
This is a polysaccharide.
Many amino acids are joined together by peptide bonds to form polypeptides.
A chain of many amino acids linked together is called a polypeptide. Each amino acid is connected to the next through peptide bonds, forming a linear chain with a specific sequence of amino acids. Polypeptides can fold into specific 3D structures to perform various biological functions.
Polypeptides are chains of amino acids linked by peptide bonds.
Numerous amino acids bonded together are called polypeptides. These polymers are formed when multiple amino acid monomers link together through peptide bonds, forming a long chain. Polypeptides can fold into specific shapes to create proteins with diverse functions.
macromolecule
No, glycogen is not a polypeptide. Glycogen is a polysaccharide made of many glucose monomers linked together in a branched structure. Polypeptides are chains of amino acids linked by peptide bonds to form proteins.
Many food chains linked together makes up a food web.
Amino acids by (mostly linear) peptidic bonding
A covalent compound made up of many small repeating units linked together in a chain is called a polymer. These polymers can be natural or synthetic and have a wide range of properties and applications in various industries.
a recipe
A protein molecule is made of amino acids linked together in a specific sequence. There are 20 common amino acids that can be used to build proteins. The number of amino acids in a protein can vary, ranging from a few dozen to thousands.
When many monomers are linked together, they form a polymer. Polymers are large molecules made up of repeating units called monomers, which are attached together through chemical bonds. This process is known as polymerization.