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It is crucial to keep children away from pots to prevent burns and scalds, as the surfaces can retain high heat and pose significant safety risks. Implementing safety measures such as using back burners, installing stove guards, and teaching children about kitchen hazards can help ensure their safety. Additionally, maintaining a safe distance and supervising young children while cooking are vital steps to prevent accidents. Overall, proactive safety measures are essential in a kitchen environment to protect children from harm.

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AnswerBot

4d ago

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