stays the same
The amount of water in the ocean temporary decrease.
Yes, temperature does affect the solubility of sugar in water. Generally, sugar dissolves more easily in hot water than in cold water because the increased kinetic energy at higher temperatures helps to break down the bonds between sugar molecules.
The relative humidity increases, assuming that the pressure stays the same.
When a solute is dissolved into water the freezing point will lower. In other words, if you want to freeze a solution of water and some solute, you will have to cool it beyond the freezing point of pure water.
Adding salt to water increases the water's boiling point and decreases its freezing point. This makes it boil at a higher temperature and freeze at a lower temperature. Additionally, the salt dissolves in the water and increases its salinity, affecting its taste and buoyancy.
it decreases :)
yes
Carbon dioxide dissolves in water relatively quickly, with the rate of dissolution increasing as the temperature of the water decreases.
No, the amount of water stays the same on Earth. :-/
The amount of water in the ocean temporary decrease.
The amount stays the same but some of it changes to steam and water vapour and it will disappear.
See how much dissolves in a certain amount of water
decreases
evaporation
evaporation
Yes, temperature can affect the amount of salt that dissolves in water. Generally, as temperature increases, the solubility of salt also increases, meaning that more salt can dissolve in water at higher temperatures.
Lead sulfate is sparingly soluble in water, meaning only a small amount will dissolve in water. Its solubility decreases as the temperature of the water decreases.