When the air temperature in a domestic freezer is 0°F, the plate-type evaporator temperature may be as low as -10°F to -20°F. This temperature drop is necessary for effective heat absorption from the food and air inside the freezer, ensuring that items remain frozen. The exact evaporator temperature can vary based on the design and efficiency of the freezer.
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For a tectonic plate to subduct, it typically requires a temperature and density differential where the subducting plate is colder and denser than the surrounding mantle. Generally, this occurs at convergent plate boundaries where an oceanic plate, which is usually denser and cooler, collides with a less dense continental plate. As the colder, denser oceanic plate descends into the mantle, it creates conditions favorable for subduction, often influenced by the temperature gradient associated with increasing depth.
* A hot plate should measure temperature because when you use it, it will boil because of the heat coming up. Since there is heat, it measures temperature.
The specific number of amps needed for a freezer can vary depending on the model and size. Typically, a small freezer may require around 2-3 amps, while larger models might need 6-8 amps. Check the product specifications or consult the manufacturer for the precise amperage requirements of your freezer.
Not by temperature variations at Earth's surface, no. However, temperature variations in Earth's mantle play a role in plate tectonics, and so can affect earthquake activity.
10/14/1924
They will dry out, but not in a good way. They would be freezer-burned rather than freeze-dried.
They are pretty similar to a plate heat exchangers. They have large surface areas. It's used for removal of liquid containing in food and in beverages. The real definition is by the css.
The average deep freezer or chest freezer uses about 130 watts. There are some energy saver models that might use less wattage.
Its temperature would be a maximum of 0°Celcius. Typical temperatures depend on where it's from. For example, a deep freezer might have its thermostat set to -20°C, in which case the temperature of the ice would be extremely close to -20°C when removed from the freezer. It would start warming up from that moment on. A regular piece of ice sitting on a plate (ready to use) would be about -2 to 0°C
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Yes, temperature affects taste; heat retentive plates keep food at the right temperature on the plate, at the table.
For a tectonic plate to subduct, it typically requires a temperature and density differential where the subducting plate is colder and denser than the surrounding mantle. Generally, this occurs at convergent plate boundaries where an oceanic plate, which is usually denser and cooler, collides with a less dense continental plate. As the colder, denser oceanic plate descends into the mantle, it creates conditions favorable for subduction, often influenced by the temperature gradient associated with increasing depth.
The temperature of the sole plate of an electric iron depends on the setting of the number of "dots".Three dots or hot iron. Maximum sole plate temperature of 200 °C.Two dots or iron at moderate temperature. Maximum sole plate temperature of 150 °C.One dot or iron at low temperature. Maximum sole plate temperature of 110 °C.Nevertheless the accuracy of the sole temperature in relation to the iron setting is the responsibility of the iron manufacturer.
In short, a refrigerator is a heat pump, thus the heat is pumped from the inside compartment of the refrigerator and released outside. A refrigerator consist of three active parts, a compressor, condenser and a evaporator, the compressor is pumping the refrigerant that is in a vapor form to a higher pressure so that it can change to a liquid form, but because of the high temperature generated in the compression stage and the friction of the gas through the tubes, it is not possible to liquefy until its cooled down. That is the purpose of the condenser, it is made up of a long metal tube that is coiled and covered with a heat sink to help get rid of the heat, that is the black plate at the back of the refrigerator, the liquid refrigerant is then passed through a dryer/filter to remove any sediments and possible moisture from the refrigerant then through a thin copper tube that is called a capillary tube, to the evaporator, that is the plate at the inside back of the refrigerator, in the older type single door refrigerators it is the freezing compartment at the top.Because of the much lower pressure in the evaporator the liquid refrigerant immediately start to evaporate back to a vapor form, taking the heat out of the refrigerator inside compartment and returned to the compressor for recycling. The temperature of the refrigerator is controlled by switching the compressor on and off by means of a thermostat, where the sensor of the thermostat is connected to the evaporator. At the highest point of the superheat (superheat is the difference in temperature between the inlet and outlet side of the evaporator).
It depends on the ambient temperature, and the mass, composition and temperature of the hotplate.
* A hot plate should measure temperature because when you use it, it will boil because of the heat coming up. Since there is heat, it measures temperature.