A disaccharide
A disaccharide results when two monosaccharides join together.
a water molecule is also formed (a.k.a. H2O)
Glucose and Galactose.
Monosaccharides, like glucose, combine to form polysaccharides like starch, glycogen, and cellulose.
Disaccharide, or double sugar, is the sugar that forms between two monosaccharide's. Examples of monosaccharide's include: glucose, fructose, and galactose.
A disaccharide results when two monosaccharides join together.
a water molecule is also formed (a.k.a. H2O)
Glucose and Galactose.
Monosaccharides can combine to form disaccharides (two monosaccharides linked together), oligosaccharides (short chains of monosaccharides), and polysaccharides (long chains of monosaccharides). These molecules are types of carbohydrates that serve as energy sources in living organisms.
They start to form bonds. They all want to reach equilibrium and they are able to do this when they come in contact.
Monosaccharides, like glucose, combine to form polysaccharides like starch, glycogen, and cellulose.
Disaccharides are formed when two monosaccharides come together. Disaccharides can be glucose, sucrose, and many other forms of carbohydrates.
compound
Two Monosaccharides
Disaccharide, or double sugar, is the sugar that forms between two monosaccharide's. Examples of monosaccharide's include: glucose, fructose, and galactose.
molecules
Monosaccharides combine to make disaccharides or polysaccharides through a dehydration synthesis reaction, where a water molecule is released. Examples of disaccharides include sucrose (glucose + fructose) and lactose (glucose + galactose). Examples of polysaccharides include starch, glycogen, and cellulose.