What is the name ofthe part of a cell that stores protein
The site where protein products are stored, packaged, and exported is the Golgi apparatus. Located in eukaryotic cells, it modifies, sorts, and packages proteins received from the endoplasmic reticulum before they are dispatched to their final destinations. The Golgi apparatus plays a crucial role in the post-translational modification of proteins and preparing them for secretion or delivery to other organelles.
Proteins are primarily stored in the endoplasmic reticulum and the Golgi apparatus, where they are synthesized, modified, and packaged for transport. Fats, or lipids, are mainly stored in lipid droplets within the cytoplasm of cells. These lipid droplets serve as energy reserves and play roles in cellular metabolism and signaling. Both storage mechanisms are essential for maintaining cellular function and energy balance.
From the Endoplasmic reticulum, proteins travel to the Golgi Apparatus to be modified and packaged.
exocytosis. This process involves the fusion of vesicles containing the proteins with the cell membrane, allowing the proteins to be released outside of the cell.
Proteins are sorted out and packaged by an organelle called the Golgi apparatus. This organelle processes and modifies proteins from the endoplasmic reticulum before packaging them into vesicles for transport to their final destination within the cell or outside of the cell.
The site where protein products are stored, packaged, and exported is the Golgi apparatus. Located in eukaryotic cells, it modifies, sorts, and packages proteins received from the endoplasmic reticulum before they are dispatched to their final destinations. The Golgi apparatus plays a crucial role in the post-translational modification of proteins and preparing them for secretion or delivery to other organelles.
proteins
By proteins called histones.
Proteins are primarily stored in the endoplasmic reticulum and the Golgi apparatus, where they are synthesized, modified, and packaged for transport. Fats, or lipids, are mainly stored in lipid droplets within the cytoplasm of cells. These lipid droplets serve as energy reserves and play roles in cellular metabolism and signaling. Both storage mechanisms are essential for maintaining cellular function and energy balance.
Powdered alum should be packaged in a sealed air- tight container. It is stored and packaged just like other spices.
From the Endoplasmic reticulum, proteins travel to the Golgi Apparatus to be modified and packaged.
DNA and proteins are packaged and organized into chromosomes. Just to clarify generally protein is everywhere, but is made within a cell in organelles called ribosomes.
Not in my experience - if they have been properly packaged and stored.
Organic foods can be processed, packaged, transported, and stored, but the shelf life may be shorter than non-organic foods, because they do not contain the preservatives that non-organic foods do.
exocytosis. This process involves the fusion of vesicles containing the proteins with the cell membrane, allowing the proteins to be released outside of the cell.
Nucleotides
DNA