*saliva do. it helps break down your food while you chew
The watery liquid that begins the chemical breakdown of food is saliva. Saliva contains enzymes that help break down carbohydrates in the food we eat, making it easier for the body to digest.
Saliva plays an important role in the digestion process by breaking down food, lubricating the mouth and throat, and aiding in swallowing. It also contains enzymes that help to break down carbohydrates. Additionally, saliva helps to keep the mouth clean by washing away food particles and bacteria.
The salivary glands secrete saliva into the mouth. Saliva has much importance to survival, because it begins to break down food, as part of the digestive system, and it keeps the esophagus lubricated when food goes down. Saliva also keeps the mouth clean, because it flushes out bacteria.
The mouth is involved in both chemical and mechanical breakdown of food. Mechanical breakdown occurs through chewing and mixing with saliva, while chemical breakdown is initiated by enzymes in saliva that start breaking down carbohydrates.
it has special enzymes that break down food suckas
Teeth
first it's the teeth and saliva. after you swallow the food it is the stomach acids that break down the food.
your saliva
*saliva do. it helps break down your food while you chew
saliva moistens your food and it begins to break down starchy foods.
Mouth. Mastication and saliva begins the food break down process
The acid in your stomach.
saliva is an acidic because it helps break down food before you swallow it
Mixing food with saliva helps to break down carbohydrates in the food into simpler sugars, which can then be detected by taste buds. Saliva also contains enzymes that aid in digestion, making it easier for the body to absorb nutrients from the food we eat.
They do this to help break down Food and saliva has germ fighting things in it.
Saliva