Yeasts are used to make breads and alcohol. Saccharomyces cerevisiae is the most common species, but other species can be used.
Yeasts are used to make breads and alcohol. Saccharomyces cerevisiae is the most common species, but other species can be used.
Yeast creates alcohol from sugar.
It is called a sporangium, and it is responsible for producing and releasing spores for reproduction in fungi. The spores are dispersed to aid in the reproduction and spread of the fungus.
boiling water maybe, but alcohol is best.
The fleshy reproductive body of a fungus containing spore-forming hyphae is called a mushroom. Mushrooms are the fruiting bodies of fungi and are responsible for producing and dispersing spores to help the fungus reproduce.
In a lichen, the relationship between fungus and alga is a mutualistic symbiosis. The fungus provides structural support, protection, and moisture retention for the alga, while the alga conducts photosynthesis, producing organic compounds that nourish the fungus. This partnership allows lichens to thrive in harsh environments where neither organism could easily survive alone.
No, it's an alcohol.
mould
Yeast creates alcohol from sugar.
It is called a sporangium, and it is responsible for producing and releasing spores for reproduction in fungi. The spores are dispersed to aid in the reproduction and spread of the fungus.
No, when a fungus enters its spore producing phase it usually produces many millions of spores.
Yes it can. Alcohol also contributes to anxiety.
Yea
you can get lung fungus if u dont take care of ur lungs......also if u smoke,do drugs,or even drink alcohol too much!!!! :[[
boiling water maybe, but alcohol is best.
ferns, moss, algae, bacteria, fungus, toadstools, mushrooms, molds..........
Hyphae that extend above the surface of where a fungus is living typically support the reproductive structures of the fungus, including spore-producing structures like mushrooms or fruiting bodies. These structures are important for the fungus's reproduction and dispersal of spores.
Drinking alcohol is caused by fermentation of sugar by yeast, a fungus, in an anaerobic environment.10% of the world have problems drinking and when they have one they cannot control themselves.