The cell organelle primarily involved in converting complex sugars into simple sugars is the lysosome. Lysosomes contain enzymes that break down complex carbohydrates into simpler sugars through a process called hydrolysis. Additionally, in plant cells, chloroplasts can also play a role in carbohydrate metabolism, although their main function is photosynthesis.
No, an organelle isn't technically an organism. A cell is the smallest unit of life.
Yes, viruses are typically smaller than organelles. Viruses are simple infectious agents that rely on a host cell to multiply, while organelles are complex structures within cells that carry out specific functions.
The two types of carbohydrates are simple and complex. Simple carbohydrates are referred to as fast-acting carbohydrates. Sugars are considered simple carbohydrates. Starches are considered complex carbohydrates.
An organelle is a part of a cell having a specific function.
The organelle that primarily uses monosaccharide monomers is the mitochondrion. It converts these simple sugars, such as glucose, into energy through cellular respiration. This process involves glycolysis, where monosaccharides are broken down to produce ATP, the energy currency of the cell. Additionally, the endoplasmic reticulum and Golgi apparatus also utilize monosaccharides for synthesizing complex carbohydrates and glycoproteins.
No, an organelle isn't technically an organism. A cell is the smallest unit of life.
There is no such thing as a simple complex carbohydrate. Carbohydrates are either simple or complex; they cannot be both.
Simple Complex was created in 2003.
Simple question, long, involved, complex answer. Do some reading at your local library to understand why
what does simple to complex mean for childcare
Food that can be simple or complex is carbohydrates.
They are complex.
Eggs would be a complex carbohydrate.
Simple
Simple
Indubitably, COMPLEX.
complex