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What else can I help you with?
Dose the amount of water in a jug affect its boiling point?
No but it will take longer for all the water to heat up, if it where less it would be faster for it to get to 100 degrees C.
What is the simple physical test to show that a sample of water is pure?
A scientific test you do on water similar to a chemical test
What is the effect of decreased pressure on boiling point and freezing point of water?
Decreased pressure lowers the boiling point of water because it reduces the pressure exerted on the liquid, allowing the water molecules to escape into the vapor phase more easily. However, decreased pressure has a less significant effect on the freezing point of water compared to the boiling point, as freezing point is more influenced by the presence of impurities in the water.
Why pure water is less time to boil than water with salt?
Pure water boils faster than water with salt because adding salt elevates the boiling point of water. This means that it takes longer for the salty water to reach the higher temperature needed for boiling compared to pure water.
Will the boiling point of water differ different with noon temperature?
Different places have different elevation, and different elevations have different air pressure. It is the ambient air pressure which affects the boiling point of water. Air presses down on water, making it harder for the water to form bubbles. Less pressure produces a lower boiling point. More pressure produces a higher boiling point.
Why is more heat needed to vaporize water than gasoline?
Gasoline has a less boiling point (72 degree Celsius) While water has a bigger boiling point (100 degree Celsius)
Why is the boiling point of water lower in the mountains then it is at sea level?
The boiling point is lower because the air is thinner, and there is less pressure acting on the water. This means that you have to add less energy to counteract the forces holding the water in liquid form.
Dose the amount of water in a jug affect its boiling point?
No but it will take longer for all the water to heat up, if it where less it would be faster for it to get to 100 degrees C.
Is the boiling point of steam distillation involving two immiscible components always less than 100?
Yes it is. From the definition of steam distillation we can know that the components of the distillation are immiscible and one of the components is water. Since water's boiling point is 100'C, boiling point of the mixture must be less than that.
Is there any difference in boiling point of purewater in different altitude?
Yes. The boiling point of water is lower at higher altitudes because there is less atmospheric pressure.
What is the simple physical test to show that a sample of water is pure?
A scientific test you do on water similar to a chemical test
What is the effect of decreased pressure on boiling point and freezing point of water?
Decreased pressure lowers the boiling point of water because it reduces the pressure exerted on the liquid, allowing the water molecules to escape into the vapor phase more easily. However, decreased pressure has a less significant effect on the freezing point of water compared to the boiling point, as freezing point is more influenced by the presence of impurities in the water.
What is the boiling point of mineral water?
The boiling point of mineral water typically ranges from 212°F (100°C) to slightly higher depending on the mineral content. The dissolved minerals can increase the boiling point slightly compared to pure water.
As you go to higher elevations above sea level the boiling point of water?
as you go higher above sea level, pressure decreases. Due to the decrease in pressure, the temperature needed for water to boil is less than it is than it would be at sea level. Thus, it would take less heat energy for the bonds to break and become a gas than it would in an environment with more pressure.
Is sodium chloride having more or less melting and boiling point?
More or less of a melting and boiling point than what? Water? Iron? Hydrogen? More information needs to be provided before this can be answered.
Why pure water is less time to boil than water with salt?
Pure water boils faster than water with salt because adding salt elevates the boiling point of water. This means that it takes longer for the salty water to reach the higher temperature needed for boiling compared to pure water.
Will the boiling point of water differ different with noon temperature?
Different places have different elevation, and different elevations have different air pressure. It is the ambient air pressure which affects the boiling point of water. Air presses down on water, making it harder for the water to form bubbles. Less pressure produces a lower boiling point. More pressure produces a higher boiling point.
